@article{YAN Ran:193, author = {[YAN Ran, FU Maorun, CHEN Leilei, LI Youyuan, XU Minhui, HE Zhiping, ZHOU Qingxin]}, title = {解淀粉芽孢杆菌NCPSJ7对采后脐橙绿霉病的防治作用及机制}, publisher = {食品科学}, year = {2021}, journal = {食品科学}, volume = {42}, number = {17}, eid = {193}, pages = {193-200}, keywords = {脐橙;拮抗作用;指状青霉;抗氧化能力;作用机制}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20200820-278 }