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王翠娜,刘静波*,王二雷,王作昭,刘 军,路 爽,张 城
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WANG Cui-na,LIU Jing-bo*,WANG Er-lei,WANG Zuo-zhao,LIU Jun,LU Shuang,ZHANG Cheng
食品科学 . 2010, (15): 304 -307 .  DOI: 10.7506/spkx1002-6630-201015066