多聚磷酸钠对牛背最长肌盐溶蛋白质热诱导凝胶保水性和超微结构的影响

彭增起, 周光宏, 徐幸莲, 韩敏义

Effects of Polyphosphates on Water Holding Capacity and Ultrastructure of Heat Inducing Gel of Salt Soluble Proteins of Beef Longissimous Dorsi Muscle

PENG Zeng-Qi, ZHOU Guang-Hong, XU Xing-Lian, HAN Min-Yi

食品科学 . 2003, (5): 68 -71 .