茶叶及其浸出物中微量元素的测定与研究

吕文英, 吕品

Determination Study of the Contents of Ca,Fe,Zu,Mn,Cu,Ni in Infusing Water of Gongfu Red Tea and Maojian

吕Wen-Ying , 吕Pin

食品科学 . 2001, (11): 78 -81 .