树体遮光对采收期‘赤霞珠’葡萄果实花色苷类物质积累的影响

张珍珍，李倩，董荣，乔丹，闫雪，张轲

Effects of Shading Treatment on Occumulation of Anthocyanin in Grape Fruit of ‘Cabernet Sauvignon’ at Harvest

ZHANG Zhenzhen, LI Qian, DONG Rong, QIAO Dan, YAN Xue, ZHANG Ke

食品科学 . 2020, (4): 157 -163 . DOI: 10.7506/spkx1002-6630-20190310-115