食源性致病菌交叉适应现象及分子机制的研究进展
陈欣,胡玲萍,应宇斌,刘佳琳,胡亚芹,丁甜
A Review of Cross-Adaptation and Underlying Molecular Mechanism of Foodborne Pathogens
CHEN Xin, HU Lingping, YING Yubin, LIU Jialin, HU Yaqin, DING Tian
食品科学
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2020, (23): 243
-254
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DOI: 10.7506/spkx1002-6630-20200630-380