美拉德反应及其产物在递送生物活性物质方面的应用研究进展
王植,刘昊天,刘骞,陈倩,孔保华
A Literature Review of the Application of Maillard Reaction and Its Products in the Delivery of Bioactive Substances
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食品科学
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2021, (11): 324
-331
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DOI: 10.7506/spkx1002-6630-20200507-063