挤出处理对玉米粉流变及其成膜特性的影响
樊红秀,李艳霞,刘婷婷,刘鸿铖,王大为,张艳荣
Effect of Extrusion Treatment on the Rheological and Film Formation Properties of Corn Flour
FAN Hongxiu, LI Yanxia, LIU Tingting, LIU Hongcheng, WANG Dawei, ZHANG Yanrong
食品科学
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2021, (15): 89
-98
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DOI: 10.7506/spkx1002-6630-20210112-121