@article{刘丽丽,杨辉,荆雄,徐晨,张亚芳,阎宗科,祁耀华:257, author = {[刘丽丽,杨辉,荆雄,徐晨,张亚芳,阎宗科,祁耀华, null, null, null, null, null, null]}, title = {Influence of Different Storage Containers on the Aroma Composition of Fengxiang-type Baijiu Analyzed by Gas Chromatography-Ion Mobility Spectroscopy and Electronic Nose}, publisher = {FOOD SCIENCE}, year = {2022}, journal = {FOOD SCIENCE}, volume = {43}, number = {4}, eid = {257}, pages = {257-263}, keywords = {electronic nose; gas chromatography-ion mobility spectrometry; Jiuhai; pottery jars; Baijiu}, doi = https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20210203-062 }