Study on in vitro Anti-α-glucosidase Activity of Chinese Fermented Douchi Water-extract
CHEN Jing, CHENG Yong-Qiang, LIU Xiao-Qing, XU Hai-Di, SUN Jian, LI Li-Te, BA Quan-Xing-二
FOOD SCIENCE . 2007, (12): 449 -453 .