Analysis of Volatile Compounds in Zhuyeqing Liquor by Headspace Solid Phase Microextraction and
Gas Chromatography-Mass Spectrometry
WANG Zhi-juan1, ZHANG Sheng-wan1,*, ZHAO Jing-long2, LI Mei-ping1, LI Zheng-chun1
FOOD SCIENCE . 2014, (8): 253 -258 .  DOI: 10.7506/spkx1002-6630-201408051