Investigation of Contamination Levels of Perfluorinated Compounds in Eggs from Nine Coastal Provinces of China
LIU Xiaowan1, ZHANG Hong2,*, LI Jing3, SHEN Jincan4, XIAO Chengui4, ZHAO Fengjua
FOOD SCIENCE . 2016, (4): 191 -196 .  DOI: 10.7506/spkx1002-6630-201604034