Effects of Different Treatments on the Release of Flavor Substances from Straw Mushroom (Volvariella volvacea)
XU Xiaodong, SONG Ze, FENG Tao, SONG Shiqing, SUN Min, YAO Lingyun
FOOD SCIENCE . 2018, (12): 107 -111 .  DOI: 10.7506/spkx1002-6630-201812017