Effects of Composite Biological Preservatives Containing Antimicrobial Peptides Derived from Casein on the Shelf-Life of Chilled Beef
HUANG Mingkun, SHI Zhenqiang, LI Zhicheng, XIA Xiaodong, SUN Yanwen
FOOD SCIENCE . 2018, (23): 212 -220 .  DOI: 10.7506/spkx1002-6630-201823032