Effect of Drum Drying and Extrusion on Physicochemical Properties and Storage Stability of Black Grains
QIU Tingting, XIONG Hua, ZHU Xuemei, SUN Yong
FOOD SCIENCE . 2020, (21): 73 -83 .  DOI: 10.7506/spkx1002-6630-20190918-225