Physicochemical and Structural Properties of Corn Starch-Auricularia cornea Ehrenb. Polysaccharide Blends
LI Yan, CUI Weijian, ZHAO Chengbin, WU Yuzhu, WANG Siqi, CAO Yong, XU Xiuying, LIU Jingsheng
FOOD SCIENCE . 2021, (4): 58 -64 .  DOI: 10.7506/spkx1002-6630-20190918-219