Preparation of Chitosan Sulfobutylether-β-Cyclodextrin Nanoparticles and Its Effect on the Physical Properties of Sodium Alginate Film
SUN Weiyan, SU Zhiwei, ZHANG Fang, MENG Xianghong, LIU Bingjie
FOOD SCIENCE . 2021, (21): 161 -167 .  DOI: 10.7506/spkx1002-6630-20200826-347