Impact of Different Acid Extraction Conditions on Physicochemical Properties, Structures and Hypoglycemic Activity of Large-Leaf Yellow Tea Polysaccharides
XUAN Kaili, CHEN Hao, WANG Zhuang, WANG Mengqi, WANG Zhenghang, ZHOU Xinyu, YANG Yue, CHEN Yan
FOOD SCIENCE . 2025, (11): 76 -86 .  DOI: 10.7506/spkx1002-6630-20241130-212