冻干乳酸双歧杆菌微胶囊的制备及存活性能研究

郝莹1，王卫卫1,*，马齐2，黄晓春3

Optimization of Composition of Compound Cryoprotectants for Microencapsulated Bifidobacterium lactis and study on Its Survival Properties

HAO Ying1 WANG Wei-wei1,* MA Qi2 HUANG Xiao-chun3

食品科学 . 2009, (9): 163 -167 . DOI: 10.7506/spkx1002-6630-200909039