酪蛋白肽及其水相肽、醇相肽功能特性的研究

周俊清，吕加平，段玉权

Functional Properties of Casein Peptide and Its Aqueous and Isobutanol Phase Peptides

ZHOU Jun-qing LU Jia-ping DUAN Yu-quan

食品科学 . 2009, (7): 20 -24 . DOI: 10.7506/spkx1002-6630-200907003