可德兰寡糖的制备及其组分分析

傅赟彬刘启顺李曙光张建平白雪芳赵小明杜昱光

Preparation and Component Analysis of Curdlan Oligomers

FU Yun-bin1,2，LIU Qi-shun1，LI Shu-guang1，ZHANG Jian-ping1,2，BAI Xue-fang1，ZHAO Xiao-ming1，DU Yu-guang1,*

食品科学 . 2011, (3): 6 -9 . DOI: 10.7506/spkx1002-6630-201103002