超高压对鲜榨苹果汁的杀菌效果及动力学分析

李珊，陈芹芹，李淑燕，韩帅，倪元颖*

Bactericidal Effect and Kinetics of High Hydrostatic Pressure on Fresh Apple Juice

LI Shan，CHEN Qin-qin，LI Shu-yan，HAN Shuai，NI Yuan-ying*

食品科学 . 2011, (7): 43 -46 . DOI: 10.7506/spkx1002-6630-201107010