酪蛋白磷酸肽、木糖醇等成分对乳铁蛋白抗大肠杆菌活性影响

胡志和, 庞广昌, 陈庆森, 阎亚丽

Activity Effects of CPPs and Xylitol and other Material on Lactoferrin Against E.coli

HU Zhi-He, PANG Guang-Chang, CHEN Qing-Sen, YAN Ya-Li

食品科学 . 2005, (6): 30 -34 .