红果小檗果醋及其果醋饮料的工艺研究

邸翔，吾尔妮莎·沙和丁，宫玉婷，阿不都拉·阿巴斯*

Brewing of Fruit Vinegar of Berberis nummularia Bge. and Formulation of Its Beverage

DI Xiang，WUERNISHA Xahidin，GONG Yu-ting，ABDULLA Abbas*

食品科学 . 2009, (12): 300 -302 . DOI: 10.7506/spkx1002-6630-200912069