冷冻鱼糜蛋白在冻藏中的物理化学变化及其影响因素
周爱梅, 曾庆孝, 刘欣, 孙远明
Physicochemical Changes of Fish Muscle Protein during Frozen Storage and Its Affecting Factors
ZHOU Ai-Mei, ZENG Qing-Xiao, LIU Xin, SUN Yuan-Ming
食品科学 . 2003, (3): 153 -157 .