食品加工条件及主要成分对CPPs延缓磷酸钙沉淀能力的影响

胡志和, 庞广昌, 阎喜霜, 陈庆森, 汤文兰, 沈建伟

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HU Zhi-He, PANG Guang-Chang, YAN Xi-Shuang, CHEN Qing-Sen, TANG Wen-Lan, SHEN Jian-Wei

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