鲜切果蔬品质劣变影响因素及其可能机理

罗海波1,2，何雄1，包永华3，戴云云2，郁志芳2,*

Affecting Factors and Possible Mechanisms of Quality Deterioration in Fresh-cut Fruits and Vegetables

食品科学 . 2012, (15): 324 -330 .