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李哲，朱松，王洪新

Enzymatic Acylation of Epigallocatechin Gallate (EGCG) and Antioxidant Activity of Acylated EGCG in Soybean Oil

Zhe LI Hongxin Wang

食品科学 . 2013, (8): 1 -5 . DOI: 10.7506/spkx1002-6630-201308001