3种干燥方式对糖渍加应子品质的影响
林 羡,徐玉娟,唐道邦,吴继军,陈于陇,张 岩
Effects of Three Drying Methods on the Quality of Candied Prunes
LIN Xian,XU Yu-juan,TANG Dao-bang,WU Ji-jun,CHEN Yu-long,ZHANG Yan
食品科学 . 2013, (21): 83 -86 .  DOI: 10.7506/spkx1002-6630-201321017