抑制溴酚蓝褪色动力学光度法测定茶叶中痕量铜

谢建鹰，邓经营

Kinetic Spectrophotometric Determination of Trace Copper in Tea Based on Inhibited Fading of Bromophenol Blue

XIE Jian-ying，DENG Jing-ying

食品科学 . 2013, (16): 210 -213 . DOI: 10.7506/spkx1002-6630-201316042