黄酒酿造用大米品种的模式识别研究
黄桂东,毛 健,姬中伟,傅健伟,邹慧君
Pattern Recognition of Rice Varieties for Chinese Yellow Wine Making
HUANG Gui-dong,MAO Jian,JI Zhong-wei,FU Jian-wei,ZOU Hui-jun
食品科学 . 2013, (16): 284 -287 .  DOI: 10.7506/spkx1002-6630-201316058