电感耦合等离子体原子发射光谱法测定小麦粉中硼元素本底值

陆美斌，王步军，李静梅，李为喜，杨秀兰，王爽，宋敬可

Background Value of Boron in Wheat Flour as Determined by ICP-AES

LU Mei-bin，WANG Bu-jun，LI Jing-mei，LI Wei-xi，YANG Xiu-lan，WANG Shuang，SONG Jing-ke

食品科学 . 2013, (18): 203 -205 . DOI: 10.7506/spkx1002-6630-201318041