紫薯复合饮料的质量指标、营养成分及抗氧化性分析

潘丽军，孙潇雅，姜绍通

Quality Indicators, Nutritional Composition and Antioxidant Activities of Blended Purple Sweet Potato Beverage

PAN Li-jun，SUN Xiao-ya，JIANG Shao-tong

食品科学 . 2013, (20): 165 -169 . DOI: 10.7506/spkx1002-6630-201320034