测试条件对凝固型酸奶质构实验参数的影响
徐 鑫,赫君菲,何佳易,徐广新,刘国艳
Effects of Test Conditions on Measured Texture Parameters of Set Yogurt
XU Xin,HE Jun-fei,HE Jia-yi,XU Guang-xin,LIU Guo-yan
食品科学 . 2013, (24): 263 -267 .  DOI: 10.7506/spkx1002-6630-201324055