解淀粉芽孢杆菌产纤溶酶的19 L发酵罐实验及其酶学性质
刘 林，谢 和
Production and Characterization of Fibrinolytic Enzyme from Bacillus amyloliquefaciens in 19 L Fermenter and Investigation of Its Properties
LIU Lin, XIE He
食品科学
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2014, (7): 176
-180
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DOI: 10.7506/spkx1002-6630-201407035
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