1-MCP对‘粉红女士’苹果果实采后生理及其品质的影响
王晓飞,杨艳青,任小林*,孙海亭,向春燕,孙炜尚
Effects of 1-MCP on Postharvest Physiology and Quality of ‘Pink Lady’ Apple Fruits
WANG Xiao-fei, YANG Yan-qing, REN Xiao-lin*, SUN Hai-ting, XIANG Chun-yan, SUN Wei-shang
食品科学 . 2014, (18): 219 -223 .  DOI: 10.7506/spkx1002-6630-201418042