漂洗水中不同质量分数VB1对鲢鱼鱼糜冷藏品质的影响

陈秀华，李松，李冉，陈治光，陈海，何杰，李美良，李树红*

Effect of Different Concentrations of Vitamin B1 in Rinsing Water on the Quality of Silver Carp Surimi during Refrigeration

CHEN Xiu-hua, LI Song, LI Ran, CHEN Zhi-guang, CHEN Hai, HE Jie, LI Mei-liang, LI Shu-hong*

食品科学 . 2014, (18): 236 -240 . DOI: 10.7506/spkx1002-6630-201418045