采后柠檬酸处理对苹果青霉病的控制及其贮藏品质的影响

葛永红1，李灿婴1，朱丹实1，李颖琦2，刘婧2

Effect of Postharvest Citric Acid Treatment on Controlling Blue Mould and Preserving the Quality of Apple Fruits during Storage

GE Yong-hong1, LI Can-ying1, ZHU Dan-shi1, LI Ying-qi2, LIU Jing2

食品科学 . 2014, (22): 255 -259 . DOI: 10.7506/spkx1002-6630-201422050