氯化钙处理对速冻蓝莓冻藏期品质的影响

韩斯，孟宪军*，汪艳群，李斌，李冬男，韦石

Effect of Calcium Chloride Treatment on Quality of Quick Frozen Blueberry during Frozen Storage

HAN Si, MENG Xian-jun*, WANG Yan-qun, LI Bin, LI Dong-nan, WEI Shi

食品科学 . 2014, (22): 310 -314 . DOI: 10.7506/spkx1002-6630-201422060