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王淑敏,叶发银,刘 嘉,赵国华*
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WANG Shu-min, YE Fa-yin, LIU Jia, ZHAO Guo-hua*
食品科学 . 2014, (23): 320 -324 .  DOI: 10.7506/spkx1002-6630-201423062