干热处理对米糠蛋白结构与功能特性的影响

王长远1，郝天舒1，张敏2

Effect of Dry Heat Treatment on Structural and Functional Properties of Rice Bran Protein

WANG Changyuan1, HAO Tianshu1, ZHANG Min2

食品科学 . 2015, (7): 13 -18 . DOI: 10.7506/spkx1002-6630-201507003