泡沫分离法纯化枸杞多糖及其动力学过程分析
陈 亮,张 炜*,陈元涛,李轩领,刘海彬,高中超
Purification of Lycium barbarum Polysaccharides by Foam Separation and Kinetic Analysis of the Process
CHEN Liang, ZHANG Wei*, CHEN Yuantao, LI Xuanling, LIU Haibin, GAO Zhongchao
食品科学 . 2015, (8): 29 -36 .  DOI: 10.7506/spkx1002-6630-201508006