燕麦β-葡聚糖与沙蒿胶多糖对菌群人源化小鼠生理及肠道微生物调节比较研究
张 静1,胡新中2,*,李俊俊2,郑建梅1,陈杏云1,唐凌云1
Comparative Effect of Oat β-Glucan and Artemisia sphaerocephala Krasch. Polysaccharide on Physiological Properties and Gut Microbes in HFA Mice
ZHANG Jing1, HU Xinzhong2,*, LI Junjun2, ZHENG Jianmei1, CHEN Xingyun1, TANG Lingyun1
食品科学 . 2015, (9): 146 -153 .  DOI: 10.7506/spkx1002-6630-201509027