动态高压微射流对牛血清白蛋白糖基化反应的影响

涂宗财，余莉，黄小琴

Effect of Dynamic High Pressure Microfluidization on Glycation of Bovine Serum Albumin

TU Zongcai, YU Li, HUANG Xiaoqin

食品科学 . 2015, (11): 17 -20 . DOI: 10.7506/spkx1002-6630-201511004