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刘剑利，刘晓，曹向宇，于慧，杨思敏，孙宇航

Purification and in vitro Antioxidant Activity of Anthocyanins from Padus racemosa

LIU Jianli, LIU Xiao, CAO Xiangyu, YU Hui, YANG Simin, SUN Yuhang

食品科学 . 2015, (15): 5 -10 . DOI: 10.7506/spkx1002-6630-201515002