3 种预处理方式对双孢菇干制品品质的影响
刘宗博,李大婧,李德海,张钟元,刘春泉
Effects of Different Pretreatments on the Quality of Dried Agaricus bisporus Products
LIU Zongbo, LI Dajing, LI Dehai, ZHANG Zhongyuan, LIU Chunquan
食品科学
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2015, (19): 72
-76
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DOI: 10.7506/spkx1002-6630-201519013