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索化夷，赵欣，骞宇，陈娟，李键，张玉，阚建全

Changes in Microbial Load and Flora during Fermentation Yongchuan Mucor-Type Douchi

SUO Huayi, ZHAO Xin, QIAN Yu, CHEN Juan, LI Jian, ZHANG Yu, KAN Jianquan

食品科学 . 2015, (19): 124 -131 . DOI: 10.7506/spkx1002-6630-201519022