云南省4 个主产区无核白鸡心葡萄果皮组成成分及抗氧化能力分析

杨成涛，孙丽平，孙云，庄永亮

Chemical Composition and Antioxidant Capacity of Centennial Seedless Grape Skins from Four Main Producing Areas in Yunnan

YANG Chengtao, SUN Liping, SUN Yun, ZHUANG Yongliang

食品科学 . 2015, (22): 85 -89 . DOI: 10.7506/spkx1002-6630-201522015