沙棘果油提取工艺的正交试验优化及其脂肪酸组分测定
丁 健,关 莹,阮成江,单金友,包怡红,吴雨蹊
Optimization by Orthogonal Array Design of Sea Buckthorn Fruit Oil Extraction and Determination of Fatty Acid Composition
DING Jian, GUAN Ying, RUAN Chengjiang, SHAN Jinyou, BAO Yihong, WU Yuxi
食品科学 . 2016, (2): 13 -18 .  DOI: 10.7506/spkx1002-6630-201602003