真空包装鲈鱼片在冷藏与微冻贮藏过程中的新鲜度评价

刘明爽，李婷婷，马艳，陈思，熊善柏，励建荣

Freshness Evaluation of Vacuum Packaged Perch Fillets during Refrigeration and Partial Freezing

LIU Mingshuang, LI Tingting, MA Yan, CHEN Si, XIONG Shanbai, LI Jianrong

食品科学 . 2016, (2): 210 -213 . DOI: 10.7506/spkx1002-6630-201602037